Abstract: A country's development is determined not only by its economic growth but also by the growth quality of its human resources. In some ways, what distinguishes a developed economy from an underdeveloped economy is the holistic growth of human capital...
Keywords: Early reproductive age; Child; Health
Abstract: Also called plant essences or aromatic essences, volatile oils (VOs) are obtained from the leaves, roots, flowers, fruits, or seeds of plants. In many cases, the effectiveness of oils of this kind has been proven to be greater than that of synthetic drugs....
Keywords: Aromatic essences; Volatile oils; Therapeutic value; Essential oils
Abstract: Osteocalcin (OCN) is involved in controlling glucose homeostasis by
stimulating insulin (Ins) and adiponectin production and secretion through the undercarboxylated
(uc) form of OCN...
Keywords: Total osteocalcin; Under-carboxylated osteocalcin; Pancreas; Glucose; Fat
mass
Abstract: With the purpose of elaborate a milk product, yogurt like, (settled and drinkable) with nutritive and functional components, developed to help to people with Diabetes mellitus...
Keywords: Milk beverage; Yogurt like; Characterization and stability; Physicochemical; Properties; Diabetes
Abstract: Various polysaccharide based edible coatings namely pectin, chitosan, alginate, carrageenan, starch and carboxymethylcellulose were evaluated for their efficacy in limiting microbial count and for retaining the physicochemical parameters over fresh-cut guava for a period of 7 days...
Keywords: Fresh-cut guava; Edible coating; Chitosan; Storage; Shelf-life studies
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